Seeds - Wild Caraway

For successful seedlings,
see the growing notes at the bottom of the page!

Wild caraway (Carum carvi) is a biennial aromatic and ornamental plant from the Apiaceae family, known for its numerous culinary uses and medicinal properties. During its second year of growth, in late spring or early summer, it produces umbels of small white flowers that attract various pollinators, including bees and butterflies. The plant can reach about 50 cm in height. Wild caraway seeds are highly prized in cooking for their distinctive, slightly anise-like peppery flavour. In addition to the seeds, young leaves can be eaten raw in salads or used as an herb in different dishes. Wild caraway prefers well-drained, fertile soil and can tolerate a range of pH levels, from slightly acidic to alkaline. It thrives in sunny locations but can also tolerate light shade.

Medicinal and Culinary Uses
Wild caraway is especially valued for its aromatic seeds, used in a variety of culinary dishes. Beyond its use as a spice, the young leaves can be added to salads, and its cooked roots are also edible. Wild caraway seeds are commonly used in European cuisine, particularly in breads, cheeses, and meat dishes.

Medicinally, wild caraway is known for its digestive benefits. The seeds are frequently used to relieve bloating, colic, and other digestive disorders. Wild caraway has carminative properties that help expel intestinal gas and antispasmodic effects, making it a popular remedy for stomach cramps. It is also used to treat bronchitis and respiratory issues due to its expectorant properties.

Ecological Roles
Wild caraway plays an important ecological role by attracting pollinators like bees and butterflies with its white flower umbels in the summer. These insects, especially bees, are vital for pollinating surrounding plants. Wild caraway also supports garden biodiversity by providing nectar and pollen during its flowering season. Additionally, this plant can be incorporated into ecological gardening systems, where its deep roots help aerate the soil and improve soil structure, promoting overall soil health.

Wild caraway seeds require cold stratification to ensure germination. See the cultivation notes below for more details.

Akène cannot assume any responsibility for the use of plants for therapeutic purposes. Always seek advice from a professional before using a medicinal or edible plant.